US News & World Report, "9 Meal Tips From Doctors Who Are Also Experts in the Kitchen," By Michael O. Schroeder, July 26, 2018

Foodservice Director, "Food as Medicine 2.0: Why Doctors Are Switching Their Lab Coats for Chef's Jackets," By Melanie Young, June 21, 2018

The New York Times, "When the Prescription is a Recipe," By Donna de la Cruz, August 9, 2017

PBS NewsHour, "To improve patient diets, the doctor is in … the kitchen," By Allison Aubrey, May 8, 2017

Baltimore Sun, "Health Care with a Side of Sushi in this Ellicot City Doctor's Office," By Meredith Cohn, June 21, 2016

Boston Globe, "Take These Fruits and Vegetables and Call me in the Morning," By Lisa Zwirn, June 21, 2016

Bloomberg, "When Your Doctor is Your Chef," By Deena Shanker, May 18, 2016

WBEZ 91.5, "Cooking up Change in American Medical Schools," By Monica Eng, June 3, 2015

JAMA Internal Medicine, Enhancing Medical Education to Address Obesity: “See One. Taste One. Cook One. Teach One.", By David M. Eisenberg, MD; Amy Myrdal Miller, RD; Kathy McManus, RD; Jonathan Burgess, BA; and Adam M. Bernstein, MD, ScD, March 25, 2015

Academic Medicine, Nutrition Education in an Era of Global Obesity and Diabetes: Thinking Outside the Box, By Eisenberg, David M. MD; Burgess, Jonathan D., March 17, 2015

Today's Practitioner, Sustainable Diet Mirrors Anti-Inflammatory Diet, By Kimberly Lord Stewart, March 10, 2015

INNATE-edu, Diet for a Chronic-Fatigued Planet & Chronic Inflammation, By Kimberly Lord Stewart, March 8, 2015

The Wall Street Journal, Health Food for Foodies, By Kathleen Squires, March 14, 2014

LA Times, Doctors Who Cook Say They Give Better Nutrition Advice, By Mary MacVean, February 18, 2013

Green Napkin Nutrition, Doctors Learn to Cook Healthy, By Laura Rosenberg, April 16, 2012

Today’s Dietitian, Science Meets Cooking at Healthy Kitchens, Healthy Lives — One RD’s Positive Experience, April 16, 2012

Yum-o!, Yum-o!'s Executive Director Attends Healthy Kitchens, Healthy Lives Conference in California, April 12, 2012

The New York Times, To Heal, First Eat: Doctors Learn to Cook Healthy, ‘Crave-able’ Foods, By Patricia Leigh Brown, April 10, 2012

Healthy Eating Tips, 8 Healthy Cooking Secrets Learned from the CIA, April 7, 2012

Self, 8 Healthy Cooking Secrets I Learned from the CIA, April 6, 2012

San Francisco Examiner, A healthy-kitchen gathering with America's favorite Doctor: Dr William Sears, March 31, 2012

Self, Lunch at the Culinary Institute and Dinner by The Biggest Loser's Dietitian, March 29, 2012

Nutrition Health Net, A Perfect Alternative to Heavy Cream in Dishes- Rice Cream!, March newsletter

Peace, Love and Food, Napa Valley, March 28, 2012

Chef in Residency, Four Days in Napa Valley @ the Healthy Kitchens, Healthy Lives conference, March 22, 2012

American Medical News, How learning to cook is helping doctors give nutritional advice, November 21, 2011

Harvard Magazine, Chef's Knives and Cardiologists, July – August, 2011 issue

Cooking Light, Battle of the Bulk Bins: A Cooking Guide for Whole Grains, April 28, 2011

Making the Menu, Healthy Kitchens/Healthy Lives in Napa: Part 2, April 26 2011

National Public Radio, Doctors Get a Crash Course in Healthful Cooking, April 24, 2008

Eating Well, Is there a Doctor in the Kitchen?, November - December 2008 issue

Newsweek, Drop That Corn Dog, Doctor, October 13, 2008

Diversion, Eating for Health, January 2008

Washington Post, For Guilt-Free Desserts, Makeovers From the CIA, June 13, 2007

Washington Post, Rx: Get Active, June 26, 2007

The Napa Valley Register, Rx for Life: The doctor is in – to health, June 5, 2007


 For media Inquiries, contact:

Amanda Secor
Senior Manager - Marketing Communications, Strategic Marketing
845-451-1457
amanda.secor@culinary.edu